Meatless Mondays: Bold Flavors

Meatless Mondays: Bold Flavors

Join our Meatless Monday hands-on cooking class and embrace a world of vegetarian delights.

By Cookology

Date and time

Monday, March 17 · 6 - 8pm EDT

Location

Cookology Culinary School

4238 Wilson Boulevard Arlington, VA 22203

Refund Policy

Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.

About this event

  • Event lasts 2 hours

Class Experience


Learn to create a walnut broccoli stir-fry, balancing textures and flavors. Dive into the exotic with cauliflower tikka masala featuring hearty chickpeas. Round off your meal with the perfect sweet touch—a chewy chai snickerdoodle cookie. Master the art of meatless cooking, discovering a palette of vibrant, plant-based dishes that are both nutritious and delicious. Elevate your Monday dinners with this flavorful and satisfying culinary experience.


Menu:

  • Walnut Broccoli Stir-fry
  • Cauliflower Tikka Masala w/ Chickpeas
  • Chewy Chai Snickerdoodle Cookie


Cocktails, beer and wine are available for purchase at the bar.


*Price is per person*


Your purchase includes:

• One seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction


Classes are approximately 90 minutes – 2 hours


Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.

We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at

info@cookologyonline.com or call at 703-433-1909 and press 1.


ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf.


Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.


Must be 21+ to drink alcoholic beverages


https://cookologyonline.com/terms-conditions/


Other Things To Know

Cancellation Policy

https://cookologyonline.com/terms-conditions/

Tags

Organized by

Cookology

In every class you will work with a professional chef to learn true culinary skills including knife skills, sautéing, grilling, boiling, braising, baking, and more.All while exploring new world cuisines, healthy menus, seasonal dishes, vegetable cookery, pasta making and even gluten-free baking as you make sophisticated delicious dishes! In addition to this, there includes unique and interactive cooking sessions which are like nothing you’ve ever experienced! Whether you’re looking to build an effective, focused work team, boost morale, or just let loose for some fun, Cookology has the program for you!