Ghana Meets Sierra Leone: A 5-Course Dinner
📅 Date: Friday, March 7, 2024
⏰ Time: 7:00 PM – 9:00 PM
📍 Location: Asempe Kitchen, 114 W. Green Street, Ithaca, NY
Join us for a one-of-a-kind prix-fixe dining experience, where Ghana and Sierra Leone come together on a plate. This intimate 5-course dinner is a celebration of rich West African culinary traditions, featuring expertly crafted dishes from both cultures.
👨🏾🍳 Meet the Chefs:
Chef Kuukua Yomekpe (Asempe Kitchen) – Ghanaian-born chef, storyteller, and founder of Asempe Kitchen, known for her bold and flavorful dishes.
Chef Niematulai Digrazia (RNL’s Cookery Corner) – A passionate Sierra Leonean chef bringing the vibrant flavors of her homeland to the table.
✨ What to Expect:
✅ A three-course prix-fixe menu showcasing authentic West African flavors.
✅ Live cultural storytelling about the history and significance of each dish.
✅ A warm, intimate setting with like-minded food lovers.
🍷 Wine pairing available for purchase!
👥 Limited seating – secure your spot today!
👉 Purchase on our website to save!
